Healthy soils thanks to regenerative agriculture
The soil beneath our feet is an essential foundation of life. It provides the key ingredient in bio-familia Müesli: grain. Unfortunately, the condition of Swiss agricultural soils is concerning. That’s why the Müesli producer is committed to regenerative agriculture. This approach repairs and protects damaged and overused agricultural soils. At the same time, regenerative agriculture promotes biodiversity, supports a healthy water cycle, and contributes to climate protection.
Regenerative agriculture briefly explained in a video
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Nadja Degelo Media contact
