
Brunch Set Brunch Set
The smoky-spicy Obwaldner farmhouse sausage, made from the finest organic beef from Giswil, is traditionally finely pressed. It’s perfect for a morning snack, hiking, or an aperitif.
The Eberli family processes the meat at the Biohof Emmetti above Giswil.
Beef (CH), bacon, nitrite curing salt, sugar, spices, maltodextrin, glucose syrup, acerola fruit powder, fructose.