Preparation time: approx. 20 minutes
Baking time: approx. 30 minutes
Makes approx. 60 bars
Ingredients
200 g dried fruit
(e.g. dried apple and mango)
150 g mixed nuts
300 g familia crunchy müesli
(e.g. Champion Energy Plus)
80 g flour
100 g butter
1 egg
50 ml apple juice
170 g honey
Method
- Chop the dried fruits and nuts into small pieces. Finely chop the
nuts. Mix the dried fruits, nuts and crunchy müesli
together in a bowl.
- Sieve the flour into the mixture
and mix well. Melt the butter and pour it into
the müesli mixture together with the egg,
apple juice and honey. Mix everything together
well.
- Pour the mixture onto a baking tray that has been
lined with baking paper (25 x 30cm) and press it into an even layer.
- Place the baking tray in the centre of an oven
that has been preheated to 170°C and bake for approximately 30 minutes. Let cool completely
before cutting into 3 x 3 cm bars.
Nutrition facts per piece
64 kcal
Fat 4 g
Carbohydrates 9 g
Protein 1 g
Müesli bars
https://www.bio-familia.com//ch_de/assets/Image/Rezepte/muesliriegel.jpg
200 g dried fruit
(e.g. dried apple and mango),
150 g mixed nuts,
300 g familia crunchy müesli
(e.g. Champion Energy Plus),
80 g flour,
100 g butter,
1 egg,
50 ml apple juice,
170 g honey,
> Experiences
