80 g familia crunchy müesli
(e.g. body balance Blueberries & Pecans)
4 tbsp clear honey
Method
Combine the coconut milk, water, salt and
quinoa in a pot, heat to the boil and simmer, uncovered,
for around 20 minutes, stirring occasionally.
Blend two thirds of the blueberries with the water
and then add to the quinoa. Top with the remaining
blueberries and crunchy müesli.
Drizzle with honey.
Nutrition facts per portion
520 kcal
Fat 17 g
Carbohydrates 75 g
Protein 11 g
Our website uses cookies. By continuing to use the website, you automatically agree to the use of cookies. You can find further information here.
Unsere Website verwendet Cookies. Wenn Sie mit der Nutzung der Website fortfahren, erklären Sie sich automatisch mit der Nutzung von Cookies einverstanden. Weitere Informationen finden Sie hier.